Fairfield County's first "Kitchen Crawl" supporting "Community Plates" a resounding success!

Community Plates Kitchen Crawl Fairfield County Le Rouge Chocolates by Aarti

Enjoyed working with area chefs to raise money for local charity working hard toward ending hunger in our communities.

 

4 designer kitchens, 4 chefs, 4 cuisines, one common thread...

Le Rouge Desserts for all!

Kitchen #1

The Soread,

Chef Carlos Baez, Ceviche on Tostones + VESPA MIXOLOGIST

Le Rouge Hand Painted Coconut Caramel Truffles



Kitchen #2:

Rothbard’s,

Chef Jon Vaast, Goulash, Deviled Eggs

Le Rouge Guinness Hand rolled truffles

&

White Chocolate Apple Cinnamon Ganache Cakes



Kitchen#3:

PEARL,

Chef Michael Hazan

Shaved Brussels Sprouts Salad with stracciatella, raw local honey,

pumpkin seeds

Salmon-Pineapple Poke Lettuce Cups tamari,sesame, furikake

Le Rouge White Chocolate Raspberry Hot Chocolate 

&

Dark Chocolate Ganache Cakes

 


Kitchen #4

 Nom Eez

Chef Matt Storch,

Vietnamese PHO, Egg Rolls, Donuts

Le Rouge White Chocolate Mango Mousse cup

Search